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Cabernet Franc Barrique Organic

11,10

A grape variety originating in France, it arrived in Friuli in the second half of the 19th century.

The clayey soil gives very intense pigmentations, complex olfactory sensations, softness and longevity.

The subsequent passage in Barrique will help to develop and express the full potential of this grape variety. An organic wine with an elegant bouquet and full of heady sensations.

Serve at 16 °C – 18 °C.

Out of stock

SKU: Cabernet-franc-barrique Category:

Description

Technical Information

ZONE OF ORIGIN: Pasiano di Pordenone
VARIETAL : Carmenere
TRAINING SYSTEM: Sylvoz
HARVEST PERIOD: 25 Settembre-15 Ottobre
MAX-YELD IN KG OF GRAPES PER HA: 130 Q.LI/HA
WINEMAKING: Red winemaking with maceration for 8-10 days of elected and ripe grapes.

PRIMARY FERMENTATION: Fermentation in stainless tanks, followed by malolatic fermentation and aging in barrique.
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Analytics Features

ALCOHOL: 12,5% VOL.
SUGAR RESIDUE: about to 3 g/l

Storage and Service

STORAGE: 15°C
SERVING TEMPERATURE: 16°C – 18°C

Caratteristiche Organolettiche

COLOUR: Ruby red with violet reflections.
BOUQUET: Scent of red fruits, wild black cherries, hints of cyclamen, violets and soft tannins
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TASTE: Complex structure..

Food Matching

A lovely accompaniment to red meat, wild grune meat and mature cheeses.

How to describe on wine list

CABERNET IGP TREVENEZIE BIOLOGICO

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