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Ad Maiora Organic

10,10

This vine is cultivated on flat land that offers very fertile and prosperous soil. Complex-structured, savory, intense wine with surprising drinkability and fruity hints. Grapes from PIWI vines, resistant to major fungal disease such as downy mildew and powdery mildew.
Serve at 10°C – 12°C.

SKU: ad-maiora Category:

Description

Technical Information

ZONE OF ORIGIN: Meduna di Livenza – Veneto
VARIETAL: Fleurtai 100%
TRAINING SYSTEM: Sylvoz
HARVEST PERIOD: end of August
MAX-YELD IN KG OF GRAPES PER HA: 130 q.li/ha
WINEMAKING: the grapes are harvested by hand in the early in the morning when the temperature are still low, then it is pressed gently and the
must that is obtained is then fermented, at controlled temperature, thank to the help of selected live yeasts and certified organic.

Analytical Features

ALCOHOL: 12% vol.
SUGAR RESIDUE: about to 2 g/l

Storage and Service

STORAGE: 12 °C – 13 °C
SERVING TEMPERATURE: 8 °C – 10 °C

Organoleptic Features

It is a fresh and spicy wine, with a complex aromatic profile of surprising drinkability sapid and full to the palat.

Food Matching

Recommended pairings with pasta dishes, tasty meats, to be combined with unusual and new flavors.

How to descriibe on wine list

AD MAIORA BIANCO IGP VENETO BIOLOGICO

For more information about ingredients and/or anything else you can write to us at info@lafornase.com or you can call the number found in the contact section.

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